Clostridium frigidicarnis
DSM 12271
Name:
Clostridium frigidicarnis Broda et al. 1999
DSM No.:
12271, Type strain dsm-12271 dsm12271 dsm 12271 Clostridium frigidicarnis
Strain designation:
SPL77A
Isolated from:
vakuum-packed beef
Country:
New Zealand
Date of sampling:
before 1996
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- D. M. Broda, University of Waikato, Hamilton, New Zealand; SPL77A <- D. M. Broda {1995}
Genbank accession numbers:
16S rRNA gene: AF069742
Cultivation conditions:
Medium 110 , 30°C
Medium/media recipe(s) required for preparing 110:
- Medium 78
or
Medium 104b , 30°C
Please follow special instructions: 'Cultivation of Anaerobes'
Complete DSMZ Media List
Medium/media recipe(s) required for preparing 110:
- Medium 78
or
Medium 104b , 30°C
Please follow special instructions: 'Cultivation of Anaerobes'
Complete DSMZ Media List
Summary and
additional information:
additional information:
<- D. M. Broda, University of Waikato, Hamilton, New Zealand; SPL77A <- D. M. Broda {1995}. Vakuum-packed beef; New Zealand. Type strain. Taxonomy/description (7536). Sequence accession no. 16S rRNA gene: AF069742, whole genome shotgun sequence: FOKI00000000. (Medium 110 or Medium 104b, 30°C, anaerobic).
Literature:
Risk group:
1 (classification according to German TRBA)
Supplied as:
Delivery form | Prices | ||
Freeze Dried | 100,- € | ||
Active culture on request | 240,- € | ||
DNA | 150,- € | ||
Price Category for this culture: 1 |
Freight and handling charges will be added. See price list.
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