Streptomyces angustmyceticus
DSM 41683
Name:
Streptomyces angustmyceticus (Yüntsen et al. 1956) Kumar and Goodfellow 2010
DSM No.:
41683, Type strain dsm-41683 dsm41683 dsm 41683 Streptomyces angustmyceticus
Other collection no.
or WDCM no.:
or WDCM no.:
ATCC 15484,IAM 6A-704,IFO 3934,JCM 4053,KCC S-0053,NBRC 3934,NRRL B-2347
Country:
country of origin unknown
Date of sampling:
before 07.07.1995
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- ATCC <- Takeda Chem. Ind. Ltd. <- IFO <- IAM <- H. Sakai
Genbank accession numbers:
16S rRNA gene: EU170119
Cultivation conditions:
Medium 65 , 28°C
or
Medium 84 , 28°C
or
Medium 252 , 28°C
Medium/media recipe(s) required for preparing 252:
- Medium 84
Complete DSMZ Media List
or
Medium 84 , 28°C
or
Medium 252 , 28°C
Medium/media recipe(s) required for preparing 252:
- Medium 84
Complete DSMZ Media List
Summary and
additional information:
additional information:
<- ATCC <- Takeda Chem. Ind. Ltd. <- IFO <- IAM <- H. Sakai. country of origin unknown. Type strain. Taxonomy/description (1300, 6062, 13980, 14106). Sequence accession no. 16S rRNA gene: EU170119 (13980). Produces angustmycin, 3'-phosphoadenosine, 5'-phosphosulfate and adenosine 5'-phosphosulfate (U. S. Pat. 3,268,416). (Medium 84, 28°C or Medium 252, 28°C or Medium 65, 28°C).
Wink compendium:
Image:
Medium 65 28°C
© Leibniz-Institut DSMZ
Risk group:
1 (classification according to German TRBA)
Supplied as:
Delivery form | Prices | ||
Freeze Dried | 100,- € | ||
Active culture on request | 240,- € | ||
DNA | 150,- € | ||
Price Category for this culture: 1 |
Freight and handling charges will be added. See price list.
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