Glycomyces paridis
DSM 102295
Name:
Glycomyces paridis Fang et al. 2018
DSM No.:
102295, Type strain dsm-102295 dsm102295 dsm 102295 Glycomyces paridis
Strain designation:
CPCC 204357
Other collection no.
or WDCM no.:
or WDCM no.:
KCTC 39745
Isolated from:
root of medicinal plant Paris polyphylla Sm. var. yunnanensis (Franch)
Country:
China
Yunnan province, Xishuangbanna (24° 56' N, 99° 55' E)
Yunnan province, Xishuangbanna (24° 56' N, 99° 55' E)
Date of sampling:
06.09.2015
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- Y. Q. Zhang, Chinese Academy of Medical Sciences & Peking Union Medical College, Beijing, China; CPCC 204357 <- X. M. Fang; CPCC 204357
Genbank accession numbers:
16S rRNA gene: MG589943
Cultivation conditions:
Medium 65 , 28°C
or
Medium 514 , 28°C
or
Medium 83 , 28°C
Incubation time: 8-14 days
Complete DSMZ Media List
or
Medium 514 , 28°C
or
Medium 83 , 28°C
Incubation time: 8-14 days
Complete DSMZ Media List
Summary and
additional information:
additional information:
<- Y. Q. Zhang, Chinese Academy of Medical Sciences & Peking Union Medical College, Beijing, China; CPCC 204357 <- X. M. Fang; CPCC 204357. Root of medicinal plant Paris polyphylla Sm. var. yunnanensis (Franch); China, Yunnan province, Xishuangbanna (24° 56' N, 99° 55' E); sampling date: 06.09.2015. Type strain. Taxonomy/description (27806). Sequence accession no. 16S rRNA gene: MG589943. (Medium 65, 28°C or Medium 514, 28°C).
Literature:
Image:
Medium 83 28°C
Leibniz-Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH
Risk group:
1 (provisional classification by DSMZ)
Supplied as:
Delivery form | Prices | ||
Freeze Dried | 100,- € | ||
Active culture on request | 240,- € | ||
DNA | 150,- € | ||
Price Category for this culture: 1 |
Freight and handling charges will be added. See price list.
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