Salininema proteolyticum
DSM 103380
Name:
Salininema proteolyticum Nikou et al. 2015 emend. Li et al. 2016
DSM No.:
103380 dsm-103380 dsm103380 dsm 103380 Salininema proteolyticum
Strain designation:
TRM 49201
Other collection no.
or WDCM no.:
or WDCM no.:
CCTCC AA2013002,NRRL B-24926,KACC 17683
Isolated from:
hypersaline soil
Country:
China
Lop Nur salt lake, Xinjiang Province
Lop Nur salt lake, Xinjiang Province
Date of sampling:
before 07.10.2013
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- CCTCC; CCTCC AA2013002
Genbank accession numbers:
16S rRNA gene: AB857719
Cultivation conditions:
Medium 514 , 37°C
or
Medium 1159 , 37°C
or
Medium 1240 , 37°C
Medium/media recipe(s) required for preparing 1240:
- Medium 252
Incubation time: 8-14 days
Complete DSMZ Media List
or
Medium 1159 , 37°C
or
Medium 1240 , 37°C
Medium/media recipe(s) required for preparing 1240:
- Medium 252
Incubation time: 8-14 days
Complete DSMZ Media List
Summary and
additional information:
additional information:
<- CCTCC; CCTCC AA2013002. Hypersaline soil; China, Lop Nur salt lake, Xinjiang Province. Type strain of Paraglycomyces xinjiangensis. Taxonomy/description (24901, 25028, 25833). Sequence accession no. 16S rRNA gene: AB857719. G+C content 70 mol%. (Medium 514, 37°C).
Image:
Medium 1159 37°C
Leibniz-Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH
Risk group:
1 (classification according to German TRBA)
Supplied as:
Delivery form | Prices | ||
Freeze Dried | 100,- € | ||
Active culture on request | 240,- € | ||
DNA | 150,- € | ||
Price Category for this culture: 1 |
Freight and handling charges will be added. See price list.
Other cultures: