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BACTERIA
How to read the following data (Example)
Name:
Sphingomonas haloaromaticamans Wittich et al. 2007
DSM No.:
13477, Type strain dsm-13477 dsm13477 dsm 13477 Sphingomonas haloaromaticamans
Strain designation:
A175
Other collection no.
or WDCM no.:
CCUG 53463
Isolated from:
water and soil samples
Country:
The Netherlands
Date of sampling:
before 08.05.2000
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- M. Salkinoja-Salonen <- G. Schraa; A175 (Alcaligenes sp.)
Cultivation conditions:
Medium 461 with 2.5 mg/l yeast extract and 1,4-dichlorobenzene supplied via gas phase, 30°C
or
Medium 220 , 30°C
or
Medium 830 , 30°C

Complete DSMZ Media List
Summary and
additional information:
<- M. Salkinoja-Salonen <- G. Schraa; A175 (Alcaligenes sp.). Water and soil samples; The Netherlands. Type strain. Taxonomy/description (6618, 7842, 11178). Two plasmids <50 and 100 kb (25439). Utilizes benzene, catechol, chlorobenzene, 1,3-dichlorobenzene, 1,4-dichlorobenzene (7842). (Medium 461 with 2.5 mg/l yeast extract and 1,4-dichlorobenzene supplied via gas phase or medium 220 or medium 830, 30°C)
For detailed information:
BacDive - The Bacterial Diversity Metadatabase
Literature:
6618, 7842, 11178
Risk group:
1 (classification according to German TRBA)
Supplied as:
Delivery form Prices
Freeze Dried 80,- €
Active culture on request 185,- €
DNA 120,- € 
Price Category for this culture: 1

Freight and handling charges will be added. See price list.
Other cultures:
All DSMZ cultures of the species