- BACTERIA
How to read the following data (Example) - Name:
- Brevibacterium linens (Wolff 1910) Breed 1953
- DSM No.:
- 20425, Type strain dsm-20425 dsm20425 dsm 20425 Brevibacterium linens
- Strain designation:
- 56b
- Other collection no.
or WDCM no.: - ATCC 9172, NCIB 9909
- Isolated from:
- harzer cheese
- History:
- <- H. Seiler <- ATCC <- R.S. Breed, 56b <- C. Kelly <- H. Weigmann
- Genbank accession numbers:
- 16S rRNA gene: X77451
- Cultivation conditions:
- Medium 53 , 30°C
Complete DSMZ Media List - Summary and
additional information: - <- H. Seiler <- ATCC <- R.S. Breed, 56b <- C. Kelly <- H. Weigmann. Harzer cheese. Type strain. Taxonomy/description (1300, 1308). Sequence accession no. 16S rRNA gene: X77451. Phylogeny (5215). Teichoic acid: glycerol (1308). Murein: A31 (1308). (Medium 53, 30°C).
- For detailed information:
- BacDive - The Bacterial Diversity Metadatabase
- Literature:
- 419, 1300, 1304, 1306, 1308, 5215
- Risk group:
- 1 (classification according to German TRBA)
- Supplied as:
Delivery form Prices Freeze Dried 80,- € Active culture on request 185,- € DNA 120,- € Price Category for this culture: 1
Freight and handling charges will be added. See price list.- Other cultures:
- All DSMZ cultures of the species
