Butyricimonas virosa
DSM 23226
Name:
Butyricimonas virosa Sakamoto et al. 2009 emend. Sakamoto et al. 2014 emend. Hahnke et al. 2016 emend. Le Roy et al. 2019
DSM No.:
23226, Type strain dsm-23226 dsm23226 dsm 23226 Butyricimonas virosa
Strain designation:
MT12
Other collection no.
or WDCM no.:
or WDCM no.:
JCM 15149,CCUG 56611
Isolated from:
rat faeces
Country:
Japan
Date of sampling:
before 14.01.2010
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- JCM/RIKEN <- A. Takagaki, Food Res. Lab., Mitsui Norin Co. Ltd., Shizuoka, Japan; MT12
Genbank accession numbers:
Cultivation conditions:
Medium 104 , anaerobic, 37°C
or
Medium 693 , anaerobic, 37°C
Please follow special instructions: 'Cultivation of Anaerobes'
Complete DSMZ Media List
or
Medium 693 , anaerobic, 37°C
Please follow special instructions: 'Cultivation of Anaerobes'
Complete DSMZ Media List
Summary and
additional information:
additional information:
<- JCM/RIKEN <- A. Takagaki, Food Res. Lab., Mitsui Norin Co. Ltd., Shizuoka, Japan; MT12. Rat faeces; Japan. Type strain. Taxonomy/description (13395, 19879, 26748, 26962). Sequence accession no. 16S rRNA gene: AB443949 (13395), whole genome shotgun sequence: JAEW00000000. G+C content 42.3 mol% (26748). (Medium 104, 37°C, anaerobic or Medium 693, 37°C, anaerobic).
Risk group:
1 (classification according to German TRBA)
Supplied as:
Delivery form | Prices | ||
Freeze Dried | 100,- € | ||
Active culture on request | 240,- € | ||
DNA | 150,- € | ||
Price Category for this culture: 1 |
Freight and handling charges will be added. See price list.
Other cultures: