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DetailsCatalogue
BACTERIA
How to read the following data (Example)
Name:
Desulfosporosinus burensis Mayeux et al. 2013
DSM No.:
24089, Type strain dsm-24089 dsm24089 dsm 24089 Desulfosporosinus burensis
Strain designation:
BSREI1
Other collection no.
or WDCM no.:
JCM 17380
Isolated from:
pore water of deep clay sediments, 490 m below surface
Country:
France
Haute-Marne, Bure, Meuse
Date of sampling:
2009
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- B. Mayeux, Lab. Microbiol. de l'IRD/ESIL, Univ. de Provence et de la Méditerranée, Marseille, France; BSREI1 <- B. Mayeux {2010}
Genbank accession numbers:
16S rRNA gene: JF810424
Cultivation conditions:
Medium 641 , anaerobic, 25°C
Medium/media recipe(s) required for preparing 641:
-  Medium 141
-  Medium 320
-  Medium 385

Incubation time: 2-3 days

Please follow special instructions: 'Cultivation of Anaerobes'

Complete DSMZ Media List
Summary and
additional information:
<- B. Mayeux, Lab. Microbiol. de l'IRD/ESIL, Univ. de Provence et de la Méditerranée, Marseille, France; BSREI1 <- B. Mayeux {2010}. Pore water of deep clay sediments, 490 m below surface; France, Haute-Marne, Bure, Meuse. Type strain. Taxonomy/description (17485). Sequence accession no. 16S rRNA gene: JF810424. (Medium 641, 25°C, anaerobic).
For detailed information:
BacDive - The Bacterial Diversity Metadatabase
Literature:
17485
Risk group:
1 (classification according to German TRBA)
Supplied as:
Delivery form Prices
Freeze Dried 80,- €
Active culture on request 185,- €
DNA 120,- € 
Price Category for this culture: 1

Freight and handling charges will be added. See price list.
Other cultures:
All DSMZ cultures of the species