Streptomyces sodiiphilus
DSM 41839
Name:
Streptomyces sodiiphilus Li et al. 2005
DSM No.:
41839, Type strain dsm-41839 dsm41839 dsm 41839 Streptomyces sodiiphilus
Other collection no.
or WDCM no.:
or WDCM no.:
YIM 80305,CCTCC AA-203015,CIP 107975
Isolated from:
soil
Country:
China
Qinghaj Province
Qinghaj Province
Date of sampling:
before 28.05.2003
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- W.-J. Li, YIM
Genbank accession numbers:
16S rRNA gene: AY236339
Cultivation conditions:
Medium 535 , 28°C
or
Medium 252 , 28°C
Medium/media recipe(s) required for preparing 252:
- Medium 84
Complete DSMZ Media List
or
Medium 252 , 28°C
Medium/media recipe(s) required for preparing 252:
- Medium 84
Complete DSMZ Media List
Summary and
additional information:
additional information:
<- W.-J. Li, YIM. Soil; China. Type strain. Taxonomy/description (9783). (Medium 535, 28°C).
Literature:
Image:
Medium 535 28°C
© Leibniz-Institut DSMZ
Risk group:
1 (classification according to German TRBA)
Supplied as:
Delivery form | Prices | ||
Freeze Dried | 100,- € | ||
Active culture on request | 240,- € | ||
DNA | 150,- € | ||
Price Category for this culture: 1 |
Freight and handling charges will be added. See price list.
Other cultures: