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How to read the following data (Example)
Bacillus smithii Nakamura et al. 1988
DSM No.:
4216, Type strain dsm-4216 dsm4216 dsm 4216 Bacillus smithii
Other collection no.
or WDCM no.:
IFO 15311, NBRC 15311, NRRL-NRS 173
Isolated from:
country of origin unknown
Date of sampling:
before 22.08.1990
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
<- NRRL <- N.R. Smith (Bacillus coagulans)
Genbank accession numbers:
complete genome: CP012024
Cultivation conditions:
Medium 1 , 55°C

Complete DSMZ Media List
Summary and
additional information:
<- NRRL <- N.R. Smith (Bacillus coagulans). Cheese. Type strain. Taxonomy/description (3396). Sequence accession no. complete genome: CP012024 (25919). (Medium 1, 55°C).
For detailed information:
BacDive - The Bacterial Diversity Metadatabase
3396, 25919
Risk group:
1 (classification according to German TRBA)
Supplied as:
Delivery form Prices
Freeze Dried 80,- €
Active culture on request 185,- €
DNA 120,- € 
Price Category for this culture: 1

Freight and handling charges will be added. See price list.
Other cultures:
All DSMZ cultures of the species