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BACTERIA
How to read the following data (Example)
Name:
Pediococcus pentosaceus Mees 1934
DSM No.:
20336, Type strain dsm-20336 dsm20336 dsm 20336 Pediococcus pentosaceus
Other collection no.
or WDCM no.:
ATCC 33316, NCDO 990, WDCM 00158
Isolated from:
dried American beer yeast
Country:
country of origin unknown
Date of sampling:
before 22.08.1990
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- NCDO <- H.L. Günther <- Techn. Hoogeschool Delft <- C.B. van Niel
Genbank accession numbers:
whole genome shotgun sequence: JQBF00000000
Cultivation conditions:
Medium 11 , 30°C

Complete DSMZ Media List
Summary and
additional information:
<- NCDO <- H.L. Günther <- Techn. Hoogeschool Delft <- C.B. van Niel. Dried American beer yeast. Type strain. Taxonomy/description (1272, 1300, 1317). Sequence accession no. whole genome shotgun sequence: JQBF00000000. Murein: A11.31. (Medium 11, 30°C).
For detailed information:
BacDive - The Bacterial Diversity Metadatabase
Literature:
1272, 1300, 1317
Risk group:
1 (classification according to German TRBA)
Supplied as:
Delivery form Prices
Freeze Dried 80,- €
Active culture on request 185,- €
DNA 120,- € 
Price Category for this culture: 1

Freight and handling charges will be added. See price list.
Other cultures:
All DSMZ cultures of the species