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Reference No. 7616

Leisner, J. J., Vancanneyt, M., Goris, J., Christensen, H., Rusul, G. (2000). Description of Paralactobacillus selangorensis gen. nov., sp. nov., a new lactic acid bacterium isolated from chili bo, a Malaysian food ingredient. Int.J.Syst.Evol.Microbiol. 50 : 19-24 . http://www.ncbi.nlm.nih.gov/pubmed/10826783