
Enterococcus saccharolyticus subsp. taiwanensis
DSM 100210
Name:
Enterococcus saccharolyticus subsp. taiwanensis Chen et al. 2013
DSM No.:
100210, Type strain dsm-100210 dsm100210 dsm 100210 Enterococcus saccharolyticus subsp. taiwanensis
Strain designation:
812
Other collection no.
or WDCM no.:
or WDCM no.:
NBRC 109476,BCRC 80575
Isolated from:
broccoli
Country:
Taiwan, Province of China
Date of sampling:
2012
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- NBRC <- Y. Chen, Ming Chuan University, Taiwan; 812
Genbank accession numbers:
16S rRNA gene: AB775175
Cultivation conditions:
Medium 92 , microaerobic, 37°C
or
Medium 693 , microaerobic, 37°C
Incubation time: 1-2 days
Please follow special instructions: 'Cultivation of Streptococci and Enterococci'
Complete DSMZ Media List
or
Medium 693 , microaerobic, 37°C
Incubation time: 1-2 days
Please follow special instructions: 'Cultivation of Streptococci and Enterococci'
Complete DSMZ Media List
Summary and
additional information:
additional information:
<- NBRC <- Y. Chen, Ming Chuan University, Taiwan; 812. Broccoli; Taiwan. Type strain. Taxonomy/description (18921). Sequence accession no. 16S rRNA gene: AB775175. (Medium 92, 37°C, microaerobic or Medium 693, 37°C, microaerobic).
Literature:
Risk group:
1 (classification according to German TRBA)
Supplied as:
| Delivery form | Prices | ||
| Freeze Dried | 120,- € | ||
| Active culture on request | 280,- € | ||
| DNA | 180,- € | ||
| Price Category for this culture: 1 | |||
Freight and handling charges will be added. See price list.
Other cultures:
