Halolactibacillus miurensis
DSM 100495
Name:
Halolactibacillus miurensis Ishikawa et al. 2005
DSM No.:
100495 dsm-100495 dsm100495 dsm 100495 Halolactibacillus miurensis
Strain designation:
9G
Isolated from:
guano material from African penguin Spheniscus demersus
Country:
South Africa
Betty's Bay
Betty's Bay
Date of sampling:
25.01.2008
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- E. Pikuta, Athens State Univ., USA; 9G
Genbank accession numbers:
16S rRNA gene: KM406783
Cultivation conditions:
Summary and
additional information:
additional information:
<- E. Pikuta, Athens State Univ., USA; 9G. Guano material from African penguin Spheniscus demersus. South Africa, Betty's Bay. Sequence accession no. 16S rRNA gene: KM406783. (Medium 785, 25°C, microaerobic)
Risk group:
1 (classification according to German TRBA)
Supplied as:
Delivery form | Prices | ||
Freeze Dried | 100,- € | ||
Active culture on request | 240,- € | ||
DNA | 150,- € | ||
Price Category for this culture: 1 |
Freight and handling charges will be added. See price list.
Other cultures: