Name:
Pullulanibacillus pueri Niu et al. 2015
DSM No.:
100927, Type strain dsm-100927 dsm100927 dsm 100927 Pullulanibacillus pueri
Other collection no.
or WDCM no.:
JCM 30075,CGMCC 1.12777
Isolated from:
ripened Pu'er tea
Country:
China
Puer City, Yunnan Province
Date of sampling:
before Dec 2013
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- JCM <- L. Niu, Shanghai Key Laboratory of Bio-Energy Crops, Shanghai University; YN3
Genbank accession numbers:
Summary and
additional information:
<- JCM <- L. Niu, Shanghai Key Laboratory of Bio-Energy Crops, Shanghai University; YN3. Ripened Pu'er tea. China, Puer City, Yunnan Province. Type strain.. Taxonomy/description (24577). Sequence accession no. 16S rRNA gene: KF733796, whole genome shotgun sequence: JAFBEU000000000. (Medium 402, 37°C)
Risk group:
1 (classification according to German
TRBA)
Supplied as:
| Delivery form | | Prices |
|
| Freeze Dried | | 100,- € |
| Active culture on request | | 240,- € |
| DNA | | 150,- € | |
| Price Category for this culture: 1 |
Freight and handling charges will be added.
See price list.
