Spirulina subsalsa
DSM 101202
Name:
Spirulina subsalsa
DSM No.:
101202 dsm-101202 dsm101202 dsm 101202 Spirulina subsalsa
Other collection no.
or WDCM no.:
or WDCM no.:
CCY0009
Isolated from:
sediment
Country:
Netherlands
Schiermonnikoog
Schiermonnikoog
Date of sampling:
2000
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- L. J. Stal, Royal Netherlands Institute for Sea Research (NIOZ), the Netherlands; CCY0009
Cultivation conditions:
Medium 1677 , standing culture (no agitation), light cycle: 16 hours illumination at 400 lux and 8 hours dark period, transfer interval of 4 weeks, 23°C
Complete DSMZ Media List
Complete DSMZ Media List
Summary and
additional information:
additional information:
<- L. J. Stal, Royal Netherlands Institute for Sea Research (NIOZ), the Netherlands; CCY0009. Sediment. Netherlands, Schiermonnikoog. Assignment to the species Spirulina subsalsa is preliminary.
Standing culture (no agitation), lightcycle: 16 hours illumination at 1000 lux and 8 hours dark period, transfer interval of 4 weeks
. Phototrophic. It cannot be excluded that the strain produces cyanobacterial toxins that can be dangerous to humans and pets. Non-axenic. (Medium 1677, 23°C)Risk group:
1 (classification according to German TRBA)
Restrictions:
German war weapons control act, Category B1
Supplied as:
Delivery form | Prices | ||
actively growing culture | 160,- € | ||
DNA | 150,- € | ||
Price Category for this culture: 1 |
Freight and handling charges will be added. See price list.
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