
Sphingobacterium zeae
DSM 101567
Name:
Sphingobacterium zeae Kämpfer et al. 2016
DSM No.:
101567, Type strain dsm-101567 dsm101567 dsm 101567 Sphingobacterium zeae
Strain designation:
JM-1081
Other collection no.
or WDCM no.:
or WDCM no.:
LMG 29191,CCM 8652
Isolated from:
healthy internal stem tissue of mature maize (Zea mays, cultivar 'Sweet Belle')
Country:
United States of America
Alabama, Elmore county, Tallassee, E.V. Smith Research Center
Alabama, Elmore county, Tallassee, E.V. Smith Research Center
Date of sampling:
1990
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- P. Kämpfer, Univ. Giessen, Germany; JM-1081 <- J. A. McInroy, Auburn University, USA; JM-1081
Genbank accession numbers:
16S rRNA gene: KU201960
Cultivation conditions:
Summary and
additional information:
additional information:
<- P. Kämpfer, Univ. Giessen, Germany; JM-1081 <- J. A. McInroy, Auburn University, USA; JM-1081. Healthy internal stem tissue of mature maize (Zea mays, cultivar 'Sweet Belle'). United States of America, Alabama, Elmore county, Tallassee, E.V. Smith Research Center. Type strain.. Taxonomy/description (25897). Sequence accession no. 16S rRNA gene: KU201960. (Medium 545, incubation time: 1-2 days, 28°C, aerobic)
Literature:
Risk group:
1 (classification according to German TRBA)
Supplied as:
| Delivery form | Prices | ||
| Freeze Dried | 120,- € | ||
| Active culture on request | 280,- € | ||
| DNA | 180,- € | ||
| Price Category for this culture: 1 | |||
Freight and handling charges will be added. See price list.
Other cultures:
