Streptomyces flavalbus
DSM 104539
Name:
"Streptomyces flavalbus" Cao et al. 2018
DSM No.:
104539, Type strain dsm-104539 dsm104539 dsm 104539 Streptomyces flavalbus
Strain designation:
NEAU-QY24
Other collection no.
or WDCM no.:
or WDCM no.:
CGMCC 4.7400
Isolated from:
rhizosphere soil of maize (Zea mays L.)
Country:
China
Heilongjiang province, Diaoshui Lake (44° 04' N, 125° 42' E)
Heilongjiang province, Diaoshui Lake (44° 04' N, 125° 42' E)
Date of sampling:
01.09.2016
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- J. Zhao; School of Life Science, Northeast Agricultural University, Harbin, P.R. CHINA; NEAU-QY24<-T. Cao
Cultivation conditions:
Medium 65 , 28°C
or
Medium 248 , 28°C
Medium/media recipe(s) required for preparing 248:
- Medium 27
Incubation time: 3-7 days
Complete DSMZ Media List
or
Medium 248 , 28°C
Medium/media recipe(s) required for preparing 248:
- Medium 27
Incubation time: 3-7 days
Complete DSMZ Media List
Summary and
additional information:
additional information:
<- J. Zhao; School of Life Science, Northeast Agricultural University, Harbin, P.R. CHINA; NEAU-QY24<-T. Cao. Rhizosphere soil of maize (Zea mays L.); China, Heilongjiang province, Diaoshui Lake (44° 04' N, 125° 42' E); sampling date: 01.09.2016. Proposed type strain. Sequence accession no. 16S rRNA gene: KY328641, gyrB gene: MF683107. DOI 10.1007/s10482-017-1004-6. (Medium 84, 28°C or Medium 65, 28°C or Medium 252, 28°C or Medium 248, 28°C).
Image:
Medium 65 28°C
Leibniz-Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH
Risk group:
1 (provisional classification by DSMZ)
Supplied as:
Delivery form | Prices | ||
Freeze Dried | 100,- € | ||
Active culture on request | 240,- € | ||
DNA | 150,- € | ||
Price Category for this culture: 1 |
Freight and handling charges will be added. See price list.
Other cultures: