Ancylobacter sp.
DSM 1106
Name:
Ancylobacter sp.
DSM No.:
1106 dsm-1106 dsm1106 dsm 1106 Ancylobacter sp.
Strain designation:
M 224-3
Other collection no.
or WDCM no.:
or WDCM no.:
ATCC 21373
Isolated from:
sewage
Country:
Japan
Fujisawa
Fujisawa
Date of sampling:
before 19.07.1977
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- K. Kouno, M 224-3 (Microcyclus ebruneus)
Cultivation conditions:
Medium 7 , 30°C
or
Medium 81 , 30°C
Medium/media recipe(s) required for preparing 81:
- Medium 27
or
Medium 428 , 30°C
Medium/media recipe(s) required for preparing 428:
- Medium 27
Complete DSMZ Media List
or
Medium 81 , 30°C
Medium/media recipe(s) required for preparing 81:
- Medium 27
or
Medium 428 , 30°C
Medium/media recipe(s) required for preparing 428:
- Medium 27
Complete DSMZ Media List
Summary and
additional information:
additional information:
<- K. Kouno, M 224-3 (Microcyclus ebruneus). Sewage (1537). Taxonomy/description (1745). Produces L-glutamic acid from methanol (U.S. Pat. 3,663,370), vitamin B12 (= cyanocobalamine) (2147). Chemolithotrophic growth with hydrogen (1515). Facultative methylotroph (1537). Cellular fatty acids (1918). Electrophoretic comparison of enzymes (2463). (Medium 7 or 81 or 428, 30°C)
Risk group:
1 (provisional classification by DSMZ)
Supplied as:
Delivery form | Prices | ||
Freeze Dried | 100,- € | ||
Active culture on request | 240,- € | ||
DNA | 150,- € | ||
Price Category for this culture: 1 |
Freight and handling charges will be added. See price list.
Other cultures: