Streptomyces spiramenti
DSM 111793
Name:
Streptomyces spiramenti Loughran et al. 2023
DSM No.:
111793, Type strain dsm-111793 dsm111793 dsm 111793 Streptomyces spiramenti
Strain designation:
5675061
Other collection no.
or WDCM no.:
or WDCM no.:
LMG 31896
Isolated from:
Deep sea hydrothermal vent extract
Country:
United States of America
Deep Sea Vent in the Axial Seamount at the Juan de la Fuca Ridge in the Pacific Ocean near the coast of Oregon
Deep Sea Vent in the Axial Seamount at the Juan de la Fuca Ridge in the Pacific Ocean near the coast of Oregon
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
Genbank accession numbers:
Cultivation conditions:
Medium 535 , 28°C
or
Medium 987 , 28°C
or
Medium 65 , 28°C
or
Medium 252 , 28°C
Medium/media recipe(s) required for preparing 252:
- Medium 84
or
Medium 84 , 28°C
Complete DSMZ Media List
or
Medium 987 , 28°C
or
Medium 65 , 28°C
or
Medium 252 , 28°C
Medium/media recipe(s) required for preparing 252:
- Medium 84
or
Medium 84 , 28°C
Complete DSMZ Media List
Summary and
additional information:
additional information:
Deep sea hydrothermal vent extract. United States of America, Deep Sea Vent in the Axial Seamount at the Juan de la Fuca Ridge in the Pacific Ocean near the coast of Oregon. Sequence accession no. 16S rRNA gene: OP470020, complete genome shotgun sequence: JAAVJB010000000. G+C content 73.3 mol%.
Proposed name: ''Streptomyces spiramenti''
. (Medium 65, incubation time: 7-14 days, pH 7.2, 28°C, aerobic or Medium 252, incubation time: 7-14 days, pH 7.2, 28°C, aerobic)Image:
Medium 535 28°C
© Leibniz-Institut DSMZ
Risk group:
1 (provisional classification by DSMZ)
Supplied as:
| Delivery form | Prices | ||
| Freeze Dried | 100,- € | ||
| Active culture on request | 240,- € | ||
| DNA | 150,- € | ||
| Price Category for this culture: 1 | |||
Freight and handling charges will be added. See price list.
Other cultures: