
Vagococcus intermedius
DSM 115183
Name:
Vagococcus intermedius Johansson et al. 2023
DSM No.:
115183, Type strain dsm-115183 dsm115183 dsm 115183 Vagococcus intermedius
Strain designation:
STAA11
Other collection no.
or WDCM no.:
or WDCM no.:
CCUG 76697
Isolated from:
Unmarinated broiler leg
Country:
Finland
Helsinki
Helsinki
Date of sampling:
21-10-2022
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- P. Johansson, University of Helsinki, Department of Food Hygiene and Environmental Health; STAA11
Cultivation conditions:
Summary and
additional information:
additional information:
<- P. Johansson, University of Helsinki, Department of Food Hygiene and Environmental Health; STAA11. Unmarinated broiler leg. Finland, Helsinki. Type strain.. Taxonomy/description (40749). Sequence accession no. 16S rRNA gene: OP811321, complete genome: CP110232. (Medium 11, 25°C, microaerobic)
Literature:
Risk group:
1 (provisional classification by DSMZ)
Supplied as:
| Delivery form | Prices | ||
| Freeze Dried | 100,- € | ||
| Active culture on request | 240,- € | ||
| DNA | 150,- € | ||
| Price Category for this culture: 1 | |||
Freight and handling charges will be added. See price list.
Other cultures:
