History:
<- M. Kleiner and C. Tang, North Carolina State University, Dep. of Plant and Microbial Biology, Raleigh, USA; CT11-10 <- C. Tang, North Carolina State University, Dep. of Plant and Microbial Biology, Raleigh, USA; CT11-10 <- C. Tang, North Carolina State University, Dep. of Plant and Microbial Biology, Raleigh, USA; CT11-10
Summary and
additional information:
<- M. Kleiner and C. Tang, North Carolina State University, Dep. of Plant and Microbial Biology, Raleigh, USA; CT11-10 <- C. Tang, North Carolina State University, Dep. of Plant and Microbial Biology, Raleigh, USA; CT11-10 <- C. Tang, North Carolina State University, Dep. of Plant and Microbial Biology, Raleigh, USA; CT11-10. Wheat root grown in field soil. United States of America, Raleigh, research farm. Fluorescence on medium 907, negative. (Medium 535, incubation time: 1-2 days, 25°C, aerobic or Medium 545, incubation time: 1-2 days, 25°C, aerobic or Medium 907, incubation time: 1-2 days, 25°C, aerobic, Fluorescence assay)
