Name:
Rhizobium pisi Ramírez-Bahena et al. 2008
DSM No.:
115917 dsm-115917 dsm115917 dsm 115917 Rhizobium pisi
Strain designation:
CT11-48
Isolated from:
Wheat root soil
Country:
United States of America
North Carolina
Date of sampling:
06.03.2020
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- M. Kleiner and C. Tang, North Carolina State University, Dep. of Plant and Microbial Biology; CT11-48 <- C. Tang, North Carolina State University, Dep. of Plant and Microbial Biology; CT11-48 <- C. Tang, North Carolina State University, Dep. of Plant and Microbial Biology; CT11-48
Summary and
additional information:
<- M. Kleiner and C. Tang, North Carolina State University, Dep. of Plant and Microbial Biology; CT11-48 <- C. Tang, North Carolina State University, Dep. of Plant and Microbial Biology; CT11-48 <- C. Tang, North Carolina State University, Dep. of Plant and Microbial Biology; CT11-48. Wheat root soil. United States of America, North Carolina. (Medium 830, incubation time: 2-3 days, 28°C)
Risk group:
1 (classification according to German
TRBA)
Supplied as:
| Delivery form | | Prices |
|
| Freeze Dried | | 120,- € |
| Active culture on request | | 280,- € |
| DNA | | 180,- € | |
| Price Category for this culture: 1 |
Freight and handling charges will be added.
See price list.
