
Kosakonia cowanii
DSM 117384
Name:
Kosakonia cowanii (Inoue et al. 2001) Brady et al. 2013
DSM No.:
117384 dsm-117384 dsm117384 dsm 117384 Kosakonia cowanii
Strain designation:
CT11-136
Isolated from:
Wheat root grown in field soil
Country:
United States of America
North Carolina
North Carolina
Date of sampling:
2020-03-06
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- M. Kleiner and A. Garrell, North Carolina State University, Dep. of Plant and Microbial Biology; CT11-136
Cultivation conditions:
Summary and
additional information:
additional information:
<- M. Kleiner and A. Garrell, North Carolina State University, Dep. of Plant and Microbial Biology; CT11-136. Wheat root grown in field soil. United States of America, North Carolina. (Medium 92, incubation time: 1-2 days, pH 7, 25°C, aerobic or Medium 693, incubation time: 1-2 days, pH 7, 25°C, aerobic)
Literature:
Risk group:
2 (p) (classification according to German TRBA)
Restrictions:
Act dealing with the prevention & control of infectious diseases in man (Infektionsschutzgesetz), Category A1
Supplied as:
| Delivery form | Prices | ||
| Freeze Dried | 120,- € | ||
| Active culture on request | 280,- € | ||
| DNA | 180,- € | ||
| Price Category for this culture: 1 | |||
Freight and handling charges will be added. See price list.
Note: Freight charges for Risk Group 2 microorganisms will apply.
Other cultures:
