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Moorella thermoacetica
DSM 11768
Detailed Price Information Link
BACTERIA
How to read the following data (Example)
Name:
Moorella thermoacetica
(Fontaine et al. 1942) Collins et al. 1994
DSM No.:
11768
dsm-11768 dsm11768 dsm 11768 Moorella thermoacetica
Strain designation:
6
Isolated from:
utra heat-treated soup
Country:
Germany
Date of sampling:
before 23.09.1997
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- R. Flörke, PKL Verpackungssysteme; 6 <- R. Flörke {1997}
Cultivation conditions:
Medium 60
, 60°C
Please follow special instructions
: 'Cultivation of Anaerobes'
Complete DSMZ Media List
Summary and
additional information:
<- R. Flörke, PKL Verpackungssysteme; 6 <- R. Flörke {1997}. Utra heat-treated soup; Germany. (Medium 60, 60°C, anaerobic).
Risk group:
1 (classification according to German
TRBA
)
Supplied as:
Delivery form
Prices
Freeze Dried
100,- €
Active culture on request
240,- €
DNA
150,- €
Price Category for this culture:
1
Freight and handling charges will be added.
See price list.
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Moorella thermoacetica
DSM 11768
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Moorella thermoacetica
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Moorella thermoacetica
DSM 11768
