
Campylobacter coli
DSM 118014
Name:
Campylobacter coli (Doyle 1948) Véron and Chatelain 1973
DSM No.:
118014 dsm-118014 dsm118014 dsm 118014 Campylobacter coli
Strain designation:
CCS 24982/43
Isolated from:
environmental water
Country:
Slovenia
Ljubljana
Ljubljana
Date of sampling:
2006-06-01
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- A. Zautner, Universitätsklinikum Magdeburg; CCS 24982/43 <- S. S. Mozina, Univ. Ljubljana;
Cultivation conditions:
Medium 693 , 37°C
Distribute content of one ampoule (solubilized in 1 ml of liquid medium) on one agar plate
Complete DSMZ Media List
Distribute content of one ampoule (solubilized in 1 ml of liquid medium) on one agar plate
Complete DSMZ Media List
Summary and
additional information:
additional information:
<- A. Zautner, Universitätsklinikum Magdeburg; CCS 24982/43 <- S. S. Mozina, Univ. Ljubljana;. Environmental water. Slovenia, Ljubljana. (Medium 693, incubation time: 2-3 days, candle jar, pH 7, 37°C, microaerobic). Distribute content of one ampoule (solubilized in 1 ml of liquid medium) on one agar plate
Literature:
Risk group:
2 (Z) (classification according to German TRBA)
Restrictions:
Act dealing with the prevention & control of infectious diseases in man (Infektionsschutzgesetz), Category A1
Animal pathogenic organism, not exported outside Germany, Category F
Animal pathogenic organism, not exported outside Germany, Category F
Supplied as:
| Delivery form | Prices | ||
| Freeze Dried | 120,- € | ||
| Active culture on request | 280,- € | ||
| DNA | 180,- € | ||
| Price Category for this culture: 1 | |||
Freight and handling charges will be added. See price list.
Note: Freight charges for Risk Group 2 microorganisms will apply.
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