Name:
Clostridium putrefaciens (McBryde 1911) Sturges and Drake 1927
DSM No.:
1291, Type strain dsm-1291 dsm1291 dsm 1291 Clostridium putrefaciens
Strain designation:
VPI 5395
Other collection no.
or WDCM no.:
ATCC 25786,NCTC 9836
Country:
United Kingdom of Great Britain and Northern Ireland
Date of sampling:
before 1957
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- ATCC; ATCC 25786 <- L. DS. Smith, Virginia Polytechnical Institute and State University (VPI), Blacksburg, V., USA; VPI 5395 <- NCTC; NCTC 9836 <- E. M. Barnes, Low Temperature Research Station, Cambridge, England, U.K.; {1956}
Genbank accession numbers:
Summary and
additional information:
<- ATCC; ATCC 25786 <- L. DS. Smith, Virginia Polytechnical Institute and State University (VPI), Blacksburg, V., USA; VPI 5395 <- NCTC; NCTC 9836 <- E. M. Barnes, Low Temperature Research Station, Cambridge, England, U.K.; {1956}. Ham. United Kingdom of Great Britain and Northern Ireland (2130). Type strain.. Taxonomy/description (1300). Sequence accession no. 16S rRNA gene: AF127024. Metabolism of amino acids (2196, 2197). Cellular lipid fatty acids (2199). Sporulation (2131). (Medium 110a, 25°C, anaerobic or Medium 104, 25°C, anaerobic)
Risk group:
1 (+) (classification according to German
TRBA)
Supplied as:
| Delivery form | | Prices |
|
| Freeze Dried | | 120,- € |
| Active culture on request | | 280,- € |
| DNA | | 180,- € | |
| Price Category for this culture: 1 |
Freight and handling charges will be added.
See price list.
