
Bacillus sp.
DSM 12918
Name:
"Bacillus sp."
DSM No.:
12918 dsm-12918 dsm12918 dsm 12918 Bacillus sp.
Strain designation:
WW3-SN6
Isolated from:
alkaline washwaters of edible olives
Country:
Greece
Date of sampling:
before 14.07.1999
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- N. J. Russell and S. Ntougias; WW3-SN6
Cultivation conditions:
Summary and
additional information:
additional information:
<- N. J. Russell and S. Ntougias; WW3-SN6. Alkaline washwaters of edible olives; Greece. Taxonomy/description (8800). Sequence accession no. AF137020. (Medium 923, 25°C).
Literature:
Risk group:
1 (provisional classification by DSMZ)
Supplied as:
| Delivery form | Prices | ||
| Freeze Dried | 100,- € | ||
| Active culture on request | 240,- € | ||
| DNA | 150,- € | ||
| Price Category for this culture: 1 | |||
Freight and handling charges will be added. See price list.
Other cultures:
