Hungatella hathewayi
DSM 13479
Name:
Hungatella hathewayi (Steer et al. 2002) Kaur et al. 2014
DSM No.:
13479, Type strain dsm-13479 dsm13479 dsm 13479 Hungatella hathewayi
Strain designation:
1313
Other collection no.
or WDCM no.:
or WDCM no.:
CCUG 43506,CIP 109440,MTCC 10951
Isolated from:
human faeces
Country:
United Kingdom of Great Britain and Northern Ireland
Date of sampling:
before 2000
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- H. Hippe, Leibniz-Institut DSMZ GmbH, Braunschweig, Germany; 1313 <- P. A. Lawson, Univ. Reading, Dept. Food Sci. and Technol.; <- T. Steer; {1999}
Cultivation conditions:
Medium 104b with strain-specific modifications, 30°C
Please follow special instructions: 'Cultivation of Anaerobes'
Complete DSMZ Media List
Please follow special instructions: 'Cultivation of Anaerobes'
Complete DSMZ Media List
Summary and
additional information:
additional information:
<- H. Hippe, Leibniz-Institut DSMZ GmbH, Braunschweig, Germany; 1313 <- P. A. Lawson, Univ. Reading, Dept. Food Sci. and Technol.; <- T. Steer; {1999}. Human faeces. United Kingdom of Great Britain and Northern Ireland. Type strain.. Taxonomy/description (8446, 8451, 19281). Sequence accession no. 16S rRNA gene: AJ311620, chromosome, complete sequence: CP102274. (Medium 104b with strain-specific modifications, 30°C, anaerobic)
Risk group:
1 (classification according to German TRBA)
Supplied as:
Delivery form | Prices | ||
Freeze Dried | 100,- € | ||
Active culture on request | 240,- € | ||
DNA | 150,- € | ||
Price Category for this culture: 1 |
Freight and handling charges will be added. See price list.
Other cultures: