
Salinivibrio proteolyticus
DSM 19052
Name:
Salinivibrio proteolyticus Ali Amoozegar et al. 2008 emend. López-Hermoso et al. 2018
DSM No.:
19052, Type strain dsm-19052 dsm19052 dsm 19052 Salinivibrio proteolyticus
Strain designation:
AF-2004
Other collection no.
or WDCM no.:
or WDCM no.:
CIP 109598
Isolated from:
surface water of hypersaline lake
Country:
Iran, Islamic Republic of
Niriz, Lake Bakhtegan
Niriz, Lake Bakhtegan
Date of sampling:
before 19.02.2007
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- M. A. Amoozegar, University of Teheran <- A. Z. Fatemi
Cultivation conditions:
Medium 514c , 32°C
Medium/media recipe(s) required for preparing 514c:
- Medium 514
Complete DSMZ Media List
Medium/media recipe(s) required for preparing 514c:
- Medium 514
Complete DSMZ Media List
Summary and
additional information:
additional information:
<- M. A. Amoozegar, University of Teheran <- A. Z. Fatemi. Surface water of hypersaline lake; Iran, Niriz, Lake Bakhtegan. Strain accessioned in 2007. Type strain. Taxonomy/description (12575, 27808). (Medium 514c, 32°C).
Risk group:
1 (classification according to German TRBA)
Supplied as:
| Delivery form | Prices | ||
| Freeze Dried | 120,- € | ||
| Active culture on request | 280,- € | ||
| DNA | 180,- € | ||
| Price Category for this culture: 1 | |||
Freight and handling charges will be added. See price list.
Other cultures:
