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Liquorilactobacillus hordei
DSM 19520
Detailed Price Information Link
BACTERIA
How to read the following data (Example)
Name:
Liquorilactobacillus hordei
(Rouse et al. 2008) Zheng et al. 2020
DSM No.:
19520
dsm-19520 dsm19520 dsm 19520 Liquorilactobacillus hordei
Strain designation:
UCC127
Isolated from:
malted barley
Country:
Belgium
Date of sampling:
2005
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- S. Rouse; UCC127
Cultivation conditions:
Medium 11
, microaerophilic, 30°C
Complete DSMZ Media List
Summary and
additional information:
<-S. Rouse; UCC127. Malted barley; Belgium. Taxonomy/description (12817). (Medium 11, 30°C, microaerophilic).
Literature:
12817
Risk group:
1 (classification according to German
TRBA
)
Supplied as:
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Prices
Freeze Dried
100,- €
Active culture on request
240,- €
DNA
150,- €
Price Category for this culture:
1
Freight and handling charges will be added.
See price list.
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Liquorilactobacillus hordei
DSM 19520
Nomenclatural information
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Liquorilactobacillus hordei
