Bacillus cereus
DSM 2299
Name:
Bacillus cereus Frankland and Frankland 1887
DSM No.:
2299 dsm-2299 dsm2299 dsm 2299 Bacillus cereus
Strain designation:
CBCC 2280
Isolated from:
unknown source
Country:
country of origin unknown
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- R. Holbrook, CBCC; CBCC 2280
Cultivation conditions:
Summary and
additional information:
additional information:
<- R. Holbrook, CBCC; CBCC 2280. Unknown source. country of origin unknown. Egg yolk reaction negative (1521). (Medium 92, incubation time: 1-2 days, pH 7, 30°C, aerobic or Medium 693, incubation time: 1-2 days, pH 7, 30°C, aerobic)
Literature:
Risk group:
2 (T) (classification according to German TRBA)
Restrictions:
Act dealing with the prevention & control of infectious diseases in man (Infektionsschutzgesetz), Category A1
Supplied as:
Delivery form | Prices | ||
Freeze Dried | 100,- € | ||
Active culture on request | 240,- € | ||
DNA | 150,- € | ||
Price Category for this culture: 1 |
Freight and handling charges will be added. See price list.
Note: Freight charges for Risk Group 2 microorganisms will apply.
Other cultures: