Name:
Kushneria sinocarnis Zou and Wang 2010
DSM No.:
23229, Type strain dsm-23229 dsm23229 dsm 23229 Kushneria sinocarnis
Other collection no.
or WDCM no.:
CCTCC AB 209027,NRRL B-59197
Isolated from:
Chinese traditional cured meat
Country:
China
Hubei Province, Wuhan
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- G. Wang, Huazhong Agricultural Univ., Wuhan, China; Z35 <- Z. Zou
Genbank accession numbers:
Summary and
additional information:
<- G. Wang, Huazhong Agricultural Univ., Wuhan, China; Z35 <- Z. Zou. Chinese traditional cured meat; China, Hubei Province, Wuhan. Type strain. Taxonomy/description (14174). Sequence accession no. 16S rRNA gene: FJ667549. Moderately halophilic (14174). (Medium 514 + 3-8% NaCl, 37°C, pH 7.0).
Risk group:
1 (classification according to German
TRBA)
Supplied as:
| Delivery form | | Prices |
|
| Freeze Dried | | 100,- € |
| Active culture on request | | 240,- € |
| DNA | | 150,- € | |
| Price Category for this culture: 1 |
Freight and handling charges will be added.
See price list.
