Vibrio gallaecicus
DSM 23502
Name:
Vibrio gallaecicus Beaz-Hidalgo et al. 2009
DSM No.:
23502, Type strain dsm-23502 dsm23502 dsm 23502 Vibrio gallaecicus
Strain designation:
VB 8.9
Other collection no.
or WDCM no.:
or WDCM no.:
CECT 7244,LMG 24045
Isolated from:
cultured Manila clams (Ruditapes philippinarum)
Country:
Spain
Galicia
Galicia
Date of sampling:
3/2004 - 9/2005
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- CECT <- J. L. Romalde, Depart. Microbiol. & Parasitol., Univ. Santiago de Compostela; VB 8.9
Genbank accession numbers:
Cultivation conditions:
Medium 101 , 28°C
Medium/media recipe(s) required for preparing 101:
- Medium 1
Complete DSMZ Media List
Medium/media recipe(s) required for preparing 101:
- Medium 1
Complete DSMZ Media List
Summary and
additional information:
additional information:
<- CECT <- J. L. Romalde, Depart. Microbiol. & Parasitol., Univ. Santiago de Compostela; VB 8.9. Cultured Manila clams (Ruditapes philippinarum); Spain, Galicia. Type strain. Taxonomy/description (13299, 13366). Sequence accession no. 16S rRNA gene: EU541605, rpoA gene: EU541566, recA gene: EU541587, atpA gene: EU541559, pyrH gene: EU871963. (Medium 101, 28°C).
Risk group:
1 (classification according to German TRBA)
Supplied as:
Delivery form | Prices | ||
actively growing culture | 160,- € | ||
DNA | 150,- € | ||
Price Category for this culture: 1 |
Freight and handling charges will be added. See price list.
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