Name:
Kocuria atrinae Park et al. 2010
DSM No.:
23883, Type strain dsm-23883 dsm23883 dsm 23883 Kocuria atrinae
Other collection no.
or WDCM no.:
KCTC 19594,JCM 15914
Isolated from:
jeotgal, traditional fermented seafood
Country:
Korea (south), Republic of
Date of sampling:
before 10.08.2010
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- KCTC <- KRIBB
Genbank accession numbers:
Summary and
additional information:
<- KCTC <- KRIBB. Jeotgal, traditional fermented seafood; Korea. Type strain. Taxonomy/description (13959). Sequence accession no. 16S rRNA gene: FJ607311. (Medium 514, 28°C).
Risk group:
1 (classification according to German
TRBA)
Supplied as:
| Delivery form | | Prices |
|
| Freeze Dried | | 100,- € |
| Active culture on request | | 240,- € |
| DNA | | 150,- € | |
| Price Category for this culture: 1 |
Freight and handling charges will be added.
See price list.
