Bacillus sp.
DSM 2524
Name:
"Bacillus sp."
DSM No.:
2524 dsm-2524 dsm2524 dsm 2524 Bacillus sp.
Strain designation:
17-1
Other collection no.
or WDCM no.:
or WDCM no.:
ATCC 31007,FERM P-612
Isolated from:
soil
Country:
Japan
Karuizawa-shi
Karuizawa-shi
Date of sampling:
before 03-1974
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- ATCC <- Rikagaku Kenkyusho, 17-1
Cultivation conditions:
Medium 31 , 30°C
Medium/media recipe(s) required for preparing 31:
- Medium 1
Complete DSMZ Media List
Medium/media recipe(s) required for preparing 31:
- Medium 1
Complete DSMZ Media List
Summary and
additional information:
additional information:
<- ATCC <- Rikagaku Kenkyusho, 17-1. Soil. Taxonomy/description (3395, 6011). Produces cyclodextrins (U.S. Pat. 3,923,598) (2585). (Medium 31, 30°C)
Risk group:
1 (provisional classification by DSMZ)
Supplied as:
Delivery form | Prices | ||
Freeze Dried | 100,- € | ||
Active culture on request | 240,- € | ||
DNA | 150,- € | ||
Price Category for this culture: 1 |
Freight and handling charges will be added. See price list.
Other cultures: