Vibrio diazotrophicus
DSM 2604
Name:
Vibrio diazotrophicus Guerinot et al. 1982
DSM No.:
2604, Type strain dsm-2604 dsm2604 dsm 2604 Vibrio diazotrophicus
Strain designation:
NSl
Other collection no.
or WDCM no.:
or WDCM no.:
ATCC 33466, IAM 14402
Isolated from:
sea urchin gastrointestinal tract
Country:
Canada
Nova Scotia
Nova Scotia
Date of sampling:
before 01.03.1983
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- R.R. Colwell, strain NSl <- M.L. Guerinot
Cultivation conditions:
Summary and
additional information:
additional information:
<- R.R. Colwell, strain NSl <- M.L. Guerinot. Sea urchin gastrointestinal tract (2664). Type strain. Taxonomy/description (2663, 2664, 4551). Fixes nitrogen (2663). Preservation (3363, 4265). Slightly halophilic (2663). (Medium 308, 25°C)
For detailed information:
Risk group:
1 (classification according to German TRBA)
Supplied as:
| Delivery form | Prices | ||
| Freeze Dried | 90,- € | ||
| Active culture on request | 210,- € | ||
| DNA | 135,- € | ||
| Price Category for this culture: 1 | |||
Freight and handling charges will be added. See price list.
Other cultures: