Bartonella elizabethae
DSM 28217
Name:
Bartonella elizabethae (Daly et al. 1993) Brenner et al. 1993
DSM No.:
28217, Type strain dsm-28217 dsm28217 dsm 28217 Bartonella elizabethae
Other collection no.
or WDCM no.:
or WDCM no.:
CIP 103761,F9251,B91-002005,ATCC 49927,CCUG 30455
Isolated from:
human blood, endocarditis
Country:
United States of America
Massachusetts, Brighton
Massachusetts, Brighton
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- CIP; CIP 103761 <- J. S. Daly, St. Elizabeth's Hospital; Brighton, Massachusetts, USA; F9251
Genbank accession numbers:
16S rRNA gene: L01260
Cultivation conditions:
Medium 429e , + 5% CO2, 37°C
for reactivation distribute the complete content of the ampoule on one agar plate
Incubation time: 1-2 days
Complete DSMZ Media List
for reactivation distribute the complete content of the ampoule on one agar plate
Incubation time: 1-2 days
Complete DSMZ Media List
Summary and
additional information:
additional information:
<- CIP; CIP 103761 <- J. S. Daly, St. Elizabeth's Hospital; Brighton, Massachusetts, USA; F9251. Human blood, endocarditis. United States of America, Massachusetts, Brighton. Type strain.. Taxonomy/description (7586). Sequence accession no. 16S rRNA gene: L01260. (Medium 429e, incubation time: 3-7 days, gas phase: 5%CO2, 95% air, pH 7, 37°C, aerobic). for reactivation distribute the complete content of the ampoule on one agar plate
Literature:
Risk group:
2 (Z) (classification according to German TRBA)
Restrictions:
Act dealing with the prevention & control of infectious diseases in man (Infektionsschutzgesetz), Category A1
Animal pathogenic organism, not exported outside Germany, Category F
Animal pathogenic organism, not exported outside Germany, Category F
Supplied as:
Delivery form | Prices | ||
Freeze Dried | 100,- € | ||
Active culture on request | 240,- € | ||
DNA | 150,- € | ||
Price Category for this culture: 1 |
Freight and handling charges will be added. See price list.
Note: Freight charges for Risk Group 2 microorganisms will apply.
Other cultures: