Name:
Garicola koreensis Lo et al. 2015
DSM No.:
28238, Type strain dsm-28238 dsm28238 dsm 28238 Garicola koreensis
Strain designation:
SJ5-4
Other collection no.
or WDCM no.:
KACC 16909,JCM 18572
Isolated from:
saeu-jeot (Korean salted fermented shrimp)
Country:
Korea (south), Republic of
Date of sampling:
before 16.01.2014
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- C. O. Jeon, Chung-Ang Univ., Seoul, Republic of Korea; SJ5-4 <- S. H. Lee and C. O. Jeon
Genbank accession numbers:
Summary and
additional information:
<- C. O. Jeon, Chung-Ang Univ., Seoul, Republic of Korea; SJ5-4 <- S. H. Lee and C. O. Jeon. Saeu-jeot (Korean salted fermented shrimp). Korea (south), Republic of. Type strain.. Taxonomy/description (24222). Sequence accession no. 16S rRNA gene: JX152781, whole genome shotgun sequence: JACIBT000000000. (Medium 514, 28°C)
Risk group:
1 (classification according to German
TRBA)
Supplied as:
| Delivery form | | Prices |
|
| Freeze Dried | | 100,- € |
| Active culture on request | | 240,- € |
| DNA | | 150,- € | |
| Price Category for this culture: 1 |
Freight and handling charges will be added.
See price list.
