Name:
Paenibacillus macerans (Schardinger 1905) Ash et al. 1994 emend. Kobayashi et al. 2019
DSM No.:
2892 dsm-2892 dsm2892 dsm 2892 Paenibacillus macerans
Other collection no.
or WDCM no.:
ATCC 7069
Country:
country of origin unknown
Date of sampling:
before 15.02.1984
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- Schering AG <- ATCC <- N.R. Smith <- 277. Difco Labs., 8276
Summary and
additional information:
<- Schering AG <- ATCC <- N.R. Smith <- 277. Difco Labs., 8276. Produces crystalline dextrins (81). (Medium 1, 30°C)
Risk group:
1 (+) (classification according to German
TRBA)
Supplied as:
| Delivery form | | Prices |
|
| Freeze Dried | | 120,- € |
| Active culture on request | | 280,- € |
| DNA | | 180,- € | |
| Price Category for this culture: 1 |
Freight and handling charges will be added.
See price list.
