Name:
Brevibacterium jeotgali Choi et al. 2013
DSM No.:
29217, Type strain dsm-29217 dsm29217 dsm 29217 Brevibacterium jeotgali
Strain designation:
SJ5-8
Other collection no.
or WDCM no.:
KACC 16911,JCM 18571
Isolated from:
seau-jeot (shrimp jeotgal), a traditional fermented seafood
Country:
Korea (south), Republic of
Date of sampling:
before 04.08.2014
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- KACC; KACC 16911
Genbank accession numbers:
Summary and
additional information:
<- KACC; KACC 16911. seau-jeot (shrimp jeotgal), a traditional fermented seafood; Korea. Type strain. Taxonomy/description (18043). Sequence accession no. 16S rRNA gene: JX152779. (Medium 514, 28°C).
Risk group:
1 (classification according to German
TRBA)
Supplied as:
| Delivery form | | Prices |
|
| Freeze Dried | | 120,- € |
| Active culture on request | | 280,- € |
| DNA | | 180,- € | |
| Price Category for this culture: 1 |
Freight and handling charges will be added.
See price list.
