Streptomyces milbemycinicus
DSM 41911
Name:
Streptomyces milbemycinicus Kumar and Goodfellow 2010
DSM No.:
41911, Type strain dsm-41911 dsm41911 dsm 41911 Streptomyces milbemycinicus
Other collection no.
or WDCM no.:
or WDCM no.:
NRRL B-5739
Isolated from:
soil
Country:
country of origin unknown
Date of sampling:
before 22.02.2007
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- M. Goodfellow, Univ. Newcastle <- A. Aoki et al.
Genbank accession numbers:
16S rRNA gene: EU170126
Cultivation conditions:
Medium 65 , 28°C
or
Medium 84 , 28°C
or
Medium 252 , 28°C
Medium/media recipe(s) required for preparing 252:
- Medium 84
Complete DSMZ Media List
or
Medium 84 , 28°C
or
Medium 252 , 28°C
Medium/media recipe(s) required for preparing 252:
- Medium 84
Complete DSMZ Media List
Summary and
additional information:
additional information:
<- M. Goodfellow, Univ. Newcastle <- A. Aoki et al.. (Streptomyces hygroscopicus subsp. hygroscopicus). Soil. Type strain. Taxonomy/description (13980, 14106). Sequence accession no. 16S rRNA gene: EU170126. Produces milbemycin (US patent 3,950,360). (Medium 65, 28°C).
Wink compendium:
Image:
Medium 65 28°C
© Leibniz-Institut DSMZ
Risk group:
1 (classification according to German TRBA)
Supplied as:
Delivery form | Prices | ||
Freeze Dried | 100,- € | ||
Active culture on request | 240,- € | ||
DNA | 150,- € | ||
Price Category for this culture: 1 |
Freight and handling charges will be added. See price list.
Other cultures: