Streptomyces microflavus
DSM 41928
Name:
Streptomyces microflavus (Krainsky 1914) Waksman and Henrici 1948 emend. Lanoot et al. 2005
DSM No.:
41928, Type strain dsm-41928 dsm41928 dsm 41928 Streptomyces microflavus
Strain designation:
Park S63
Other collection no.
or WDCM no.:
or WDCM no.:
LMG 21390,KACC 20252
Isolated from:
potato cv. Atlantic, raised corky lesions
Country:
Korea (south), Republic of
Jeju Island
Jeju Island
Date of sampling:
before 20.02.2008
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- LMG; LMG 21390 <- D. Park, Kangwon National University <- J. Kim, Alpine Agricultural Experiment Station, Korea
Genbank accession numbers:
Cultivation conditions:
Medium 65 , 28°C
or
Medium 252 , 28°C
Medium/media recipe(s) required for preparing 252:
- Medium 84
or
Medium 84 , 28°C
Complete DSMZ Media List
or
Medium 252 , 28°C
Medium/media recipe(s) required for preparing 252:
- Medium 84
or
Medium 84 , 28°C
Complete DSMZ Media List
Summary and
additional information:
additional information:
<- LMG; LMG 21390 <- D. Park, Kangwon National University <- J. Kim, Alpine Agricultural Experiment Station, Korea. Potato cv. Atlantic, raised corky lesions; Korea, Jeju Island (9073). Type strain. Taxonomy/description (9073, 13914, 14061, 16354). Sequence accession no. 16S rRNA gene: AF361784. Strain-specific literature (16354). (Medium 65, 28°C).
Image:
Medium 65 28°C
Leibniz-Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH
Risk group:
1 (p) (classification according to German TRBA)
Supplied as:
Delivery form | Prices | ||
Freeze Dried | 100,- € | ||
Active culture on request | 240,- € | ||
DNA | 150,- € | ||
Price Category for this culture: 1 |
Freight and handling charges will be added. See price list.
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