Clostridium perfringens

DSM 628

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BACTERIA

How to read the following data (Example)

Name:

Clostridium perfringens (Veillon and Zuber 1898) Hauduroy et al. 1937

DSM No.:

628 dsm-628 dsm628 dsm 628 Clostridium perfringens

Strain designation:

SM19b

Isolated from:

raw milk

Country:

Germany

Date of sampling:

before 1962-12-31

Nagoya Protocol Restrictions:

There are NO known Nagoya Protocol restrictions for this strain.

History:

<- H.J. Kutzner, SM19b

Cultivation conditions:

Medium 78 , 37°C
or
Medium 1203a , 37°C
or
Medium 693 , 37°C

Please follow special instructions: 'Cultivation of Anaerobes'

Complete DSMZ Media List

Summary and
additional information:

<- H.J. Kutzner, SM19b. Raw milk. Germany. Type A, alpha-toxigenic. (Medium 78, incubation time: 1-2 days, gas phase: 100%N2, pH 7, 37°C, anaerobic or Medium 1203a, incubation time: 1-2 days, gas phase: 100%N2, pH 7, 37°C, anaerobic or Medium 693, incubation time: 1-2 days, gas pack, pH 7, 37°C, anaerobic)

Risk group:

2 (T) (classification according to German TRBA)

Restrictions:

Act dealing with the prevention & control of infectious diseases in man (Infektionsschutzgesetz), Category A1
Not to be exported outside Germany (German war weapons control act), Category B2
Animal pathogenic organism, not exported outside Germany, Category F

Supplied as:

Delivery form		Prices

Freeze Dried		120,- €
Active culture on request		280,- €
DNA		180,- €
Price Category for this culture: 1

Freight and handling charges will be added. See price list.
Note: Freight charges for Risk Group 2 microorganisms will apply.

Other cultures:

All DSMZ cultures of the species

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