Clostridium perfringens
DSM 628
Name:
Clostridium perfringens (Veillon and Zuber 1898) Hauduroy et al. 1937
DSM No.:
628 dsm-628 dsm628 dsm 628 Clostridium perfringens
Strain designation:
SM19b
Isolated from:
raw milk
Country:
Germany
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- H.J. Kutzner, SM19b
Cultivation conditions:
Medium 78 , 37°C
or
Medium 1203a , 37°C
or
Medium 693 , 37°C
Please follow special instructions: 'Cultivation of Anaerobes'
Complete DSMZ Media List
or
Medium 1203a , 37°C
or
Medium 693 , 37°C
Please follow special instructions: 'Cultivation of Anaerobes'
Complete DSMZ Media List
Summary and
additional information:
additional information:
<- H.J. Kutzner, SM19b. Raw milk. Germany. Type A, alpha-toxigenic. (Medium 78, incubation time: 1-2 days, gas phase: 100%N2, pH 7, 37°C, anaerobic or Medium 1203a, incubation time: 1-2 days, gas phase: 100%N2, pH 7, 37°C, anaerobic or Medium 693, incubation time: 1-2 days, gas pack, pH 7, 37°C, anaerobic)
Risk group:
2 (classification according to German TRBA)
Restrictions:
Act dealing with the prevention & control of infectious diseases in man (Infektionsschutzgesetz), Category A1
Not to be exported outside Germany (German war weapons control act), Category B2
Not to be exported outside Germany (German war weapons control act), Category B2
Supplied as:
Delivery form | Prices | ||
Freeze Dried | 100,- € | ||
Active culture on request | 240,- € | ||
DNA | 150,- € | ||
Price Category for this culture: 1 |
Freight and handling charges will be added. See price list.
Note: Freight charges for Risk Group 2 microorganisms will apply.
Other cultures: