
Parageobacillus thermoglucosidasius
DSM 6285
Name:
Parageobacillus thermoglucosidasius (Suzuki 1984) Aliyu et al. 2019
DSM No.:
6285 dsm-6285 dsm6285 dsm 6285 Parageobacillus thermoglucosidasius
Other collection no.
or WDCM no.:
or WDCM no.:
ATCC 67824,BR219
Isolated from:
river sediment
Country:
United States of America
Michigan, Midland, Tittabawasee river
Michigan, Midland, Tittabawasee river
Date of sampling:
before 14.01.1991
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- P. Oriel
Cultivation conditions:
Medium 458 , 55°C
Medium/media recipe(s) required for preparing 458:
- Medium 14
- Medium 27
or
Medium 220a , 55°C
Medium/media recipe(s) required for preparing 220a:
- Medium 220
Complete DSMZ Media List
Medium/media recipe(s) required for preparing 458:
- Medium 14
- Medium 27
or
Medium 220a , 55°C
Medium/media recipe(s) required for preparing 220a:
- Medium 220
Complete DSMZ Media List
Summary and
additional information:
additional information:
<- P. Oriel. [BR219]. Until 2010 preserved as Geobacillus stearothermophilus. River sediment. Taxonomy/description (3903). Produces cyclic hydroxides (U.S.Patent 4,894,337) (4815), pyrocatechol (U.S.Patent 4,894,337) (4815). Utilizes phenol in presence of yeast extract (3903). (Medium 458, 55°C or Medium 220a, 55°C).
Risk group:
1 (classification according to German TRBA)
Supplied as:
| Delivery form | Prices | ||
| Freeze Dried | 100,- € | ||
| Active culture on request | 240,- € | ||
| DNA | 150,- € | ||
| Price Category for this culture: 1 | |||
Freight and handling charges will be added. See price list.
Other cultures:
