
Bacillus spizizenii
DSM 6399
Name:
Bacillus spizizenii (Nakamura et al. 1999) Dunlap et al. 2020
DSM No.:
6399 dsm-6399 dsm6399 dsm 6399 Bacillus spizizenii
Other collection no.
or WDCM no.:
or WDCM no.:
BGSC 2A1,SB 623
Country:
country of origin unknown
Date of sampling:
before 04.03.1991
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- BGSC (Bacillus subtilis) <- J. Lederberg
Cultivation conditions:
Summary and
additional information:
additional information:
<- BGSC (Bacillus subtilis) <- J. Lederberg. [SB 623]. Taxonomy/description (7456). Auxotrophic mutant of B. subtilis W23. Genotype thr. (Medium 1, 30°C)
Literature:
Risk group:
1 (+) (classification according to German TRBA)
Supplied as:
| Delivery form | Prices | ||
| Freeze Dried | 120,- € | ||
| Active culture on request | 280,- € | ||
| DNA | 180,- € | ||
| Price Category for this culture: 1 | |||
Freight and handling charges will be added. See price list.
Other cultures:
