Thiorhodovibrio winogradskyi
DSM 6702
Name:
Thiorhodovibrio winogradskyi Overmann et al. 1993
DSM No.:
6702, Type strain dsm-6702 dsm6702 dsm 6702 Thiorhodovibrio winogradskyi
Strain designation:
SSP1
Isolated from:
littoral sediment of saline lake
Country:
Canada
British Columbia, Mahoney Lake
British Columbia, Mahoney Lake
Date of sampling:
before 06.09.1991
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- J. Overmann, SSP1
Cultivation conditions:
Medium 28 with 2% NaCl and 0.3% MgSO4, 0.5 Na2S2O3, 0.5% sodium formiate, and vitamine B12, , anaerobic in light, 30°C
Medium/media recipe(s) required for preparing 28:
- Medium 27
Please follow special instructions: 'Cultivation of Anaerobes'
Complete DSMZ Media List
Medium/media recipe(s) required for preparing 28:
- Medium 27
Please follow special instructions: 'Cultivation of Anaerobes'
Complete DSMZ Media List
Summary and
additional information:
additional information:
<- J. Overmann, SSP1. Canada, British Columbia, Mahoney Lake. Type strain.. Taxonomy/description (4314, 4314, 4744). Phototrophic. Preservation (4263, 4267). culture only available after consulting. (Medium 28 with 2% NaCl and 0.3% MgSO4, 0.5 Na2S2O3, 0.5% sodium formiate, and vitamine B12, , incubation time: 7-14 days, gas phase: 100%N2, 30°C, anaerobic)
Risk group:
1 (classification according to German TRBA)
Supplied as:
Delivery form | Prices | ||
actively growing culture | 160,- € | ||
DNA | 150,- € | ||
Price Category for this culture: 1 |
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