
Weissella viridescens
DSM 20410
Name:
Weissella viridescens (Niven and Evans 1957) Collins et al. 1994
Synonym(s):
Lactobacillus viridescens Niven and Evans 1957
DSM No.:
20410, Type strain dsm-20410 dsm20410 dsm 20410 Weissella viridescens
Strain designation:
S38A
Other collection no.
or WDCM no.:
or WDCM no.:
ATCC 12706,CCM 56,NCDO 1655,NCIB 8965,WDCM 00105
Isolated from:
cured meat products
Country:
country of origin unknown
Date of sampling:
before 22.08.1990
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- Difco Lab. <- ATCC <- J.B. Evans, S38A
Genbank accession numbers:
whole genome shotgun sequence: JQBM00000000
Cultivation conditions:
Summary and
additional information:
additional information:
<- Difco Lab. <- ATCC <- J.B. Evans, S38A. Cured meat products (480). Type strain. Taxonomy/description (1269, 1300, 1329, 3880, 5028). Sequence accession no. whole genome shotgun sequence: JQBM00000000. Murein: A11.13 (291). Thiamine assay (937), thiamine assay (1281). (Medium 11, 30°C).
Risk group:
1 (classification according to German TRBA)
Supplied as:
Delivery form | Prices | ||
Freeze Dried | 100,- € | ||
Active culture on request | 240,- € | ||
DNA | 150,- € | ||
Price Category for this culture: 1 |
Freight and handling charges will be added. See price list.
Other cultures: