
Lactobacillus amylovorus subsp. amylovorus
DSM 20552
Name:
Lactobacillus amylovorus subsp. amylovorus (Nakamura 1981) Yamane et al. 2024
DSM No.:
20552 dsm-20552 dsm20552 dsm 20552 Lactobacillus amylovorus subsp. amylovorus
Strain designation:
H 27a
Other collection no.
or WDCM no.:
or WDCM no.:
CIP 104566
Isolated from:
intestine of adult
Country:
country of origin unknown
Date of sampling:
before 22.08.1990
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- E. Lauer <- G. Reuter, H 27a (Lactobacillus acidophilus)
Cultivation conditions:
Summary and
additional information:
additional information:
<- E. Lauer <- G. Reuter, H 27a (Lactobacillus acidophilus). Intestine of adult. Taxonomy/description (1299). Murein: A11.31. Belongs to DNA homology group Ib (1299). (Medium 11, 37°C, microaerophilic - anaerobic).
Literature:
Risk group:
1 (classification according to German TRBA)
Supplied as:
Delivery form | Prices | ||
Freeze Dried | 100,- € | ||
Active culture on request | 240,- € | ||
DNA | 150,- € | ||
Price Category for this culture: 1 |
Freight and handling charges will be added. See price list.
Other cultures: