
Limosilactobacillus panis
DSM 6035
Name:
Limosilactobacillus panis (Wiese et al. 1996) Zheng et al. 2020
DSM No.:
6035, Type strain dsm-6035 dsm6035 dsm 6035 Limosilactobacillus panis
Strain designation:
1
Other collection no.
or WDCM no.:
or WDCM no.:
JCM 11053
Isolated from:
sourdough
Country:
Germany
Date of sampling:
before 26.06.1990
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- F. Olms <- W. Strohmar; 1
Genbank accession numbers:
Cultivation conditions:
Summary and
additional information:
additional information:
<- F. Olms <- W. Strohmar; 1. Sourdough; Germany (7592). Type strain. Taxonomy/description (6441, 24701, 38511). Sequence accession no. 16S rRNA gene: X94230, whole genome shotgun sequence: LDPB00000000. Murein: A11.31 (6441). (Medium 859, 37°C).
Risk group:
1 (classification according to German TRBA)
Supplied as:
Delivery form | Prices | ||
Freeze Dried | 100,- € | ||
Active culture on request | 240,- € | ||
DNA | 150,- € | ||
Price Category for this culture: 1 |
Freight and handling charges will be added. See price list.
Other cultures: